Pour yourself a cup of one of Asia's most treasured cooling teas — a slow-simmered brew that has soothed overheated bodies and restless minds for centuries. Anemarrhenae Rhizoma, known across Korea and China as Zhi Mu, delivers a deeply grounding ritual in every steaming cup — perfect for those moments when your body runs hot and your mind refuses to settle.
Brewed into a tea, this precious rhizome releases a pale golden liquor with an earthy, subtly bittersweet flavor that finishes clean and cool on the palate. The aroma is gently woody with a hint of sweet root — the kind of fragrance that tells you something real and traditional is steeping in your kettle. Sourced directly from South Korea, where the strictest quality standards in the world ensure only the finest, most potent rhizomes make the cut, this is a tea experience almost impossible to find elsewhere in the United States.
What This Daily Cup Offers:

A Cooling Ritual — A warm cup that paradoxically cools from within, traditionally sipped to restore balance when internal heat runs high
Comfort During Fevers — Long-trusted in Korean herbal traditions as a gentle companion when the body feels feverish and uncomfortable
Breath & Lung Support — A soothing brew cherished by those seeking comfort for bronchial and respiratory wellness
Metabolic Harmony — Traditionally enjoyed as part of a daily routine to support healthy metabolism and glucose balance
Naturally Protective — Contains compounds time-honored for their ability to support the body's natural defenses
Evening Calm — A quieting cup to help you unwind, settle the mind, and ease into restful sleep

Our Anemarrhenae Rhizoma is GMP-certified and imported directly from South Korea — produced under the same rigorous safety and quality standards required by international health authorities. To brew, simmer 20g in 1 liter of water over medium heat for about an hour, then enjoy 2–3 warm cups throughout the day (refrigerate between uses). This is tea drinking at its most authentic — rare, pure, and the way generations have enjoyed it for hundreds of years.