Pour yourself a cup of Korea's most treasured wellness tea—a deep amber brew with a warming, earthy aroma that has been restoring weary bodies for centuries. Ssanghwa Tea (쌍화차) is the cup Koreans reach for when they feel run down, worn out, or simply in need of a moment of deep restoration. One sip, and you'll understand why.
This is no ordinary herbal infusion. Ssanghwa Tea blends eight premium botanicals—including peony root, cinnamon, licorice, and jujube—into a rich, complex brew that tastes like autumn in a cup: lightly sweet, subtly spiced, and grounded by deep earthy notes with a faint, pleasant bitterness that lingers beautifully on the palate. Simmered slowly, the tea develops a gorgeous reddish-brown color and a fragrance that fills the entire kitchen with comfort. This is a ritual tea—the kind you brew on a quiet evening when your body is asking for something gentle and nourishing.
Why Tea Lovers Reach for This Cup

A Cup for Worn-Out Days: Traditionally sipped to ease fatigue and help the body bounce back after long, demanding days.
An Evening Ritual for Rest: The warm, grounding character of this brew makes it a favorite for unwinding and settling into calm, restorative sleep.
Circulation & Vitality: Long valued in Korean tradition for its warming qualities and support of healthy blood and vitality.
Gentle on Digestion: A soothing after-meal cup that supports comfortable digestion.
Antioxidant-Rich Comfort: Generations have treasured this blend for its naturally occurring compounds that support radiant skin and overall wellness.
Seasonal Support: A traditional companion through changing seasons, supporting your body's natural defenses when you need it most.

Sourced directly from South Korea—the birthplace of this centuries-old formulation—and produced in a GMP-certified facility that meets the strictest international safety and quality standards. This level of authenticity is extremely rare in the US; you simply won't find Ssanghwa Tea of this caliber on grocery shelves or from most online sellers. To brew: place the entire packet in 2 liters of water and simmer over medium heat for about one hour, allowing the herbs to release their full character. Cool, refrigerate, and enjoy 2–3 warm cups throughout the day. This is Korean herbal tea the way it was always meant to be experienced—whole, authentic, and genuinely restorative.