Steep a cup of deep, rose-tinted tea and step into one of Korea's oldest herbal traditions. Gromwell root (Lithospermum) brews into a strikingly beautiful infusion — warm, earthy, and subtly sweet, with a gentle mineral finish that lingers on the palate. This is a tea that has quietly graced Korean apothecaries for centuries, and now it's available to you directly from its homeland.
Known in Korea as jacho, gromwell root is prized for its natural purple pigments and bioactive compounds — the very elements that give your brewed cup its distinctive hue. Sourced directly from South Korea, where herbal standards are among the strictest in the world, this is the kind of authentic, small-batch ingredient that rarely makes its way to American shelves. Our gromwell is GMP-certified and carefully selected, so every pinch you simmer delivers the full depth of flavor and tradition.
What a Daily Cup Offers:

Soothes Skin from Within: A sipping ritual long trusted to calm irritation and support a clearer, more balanced complexion.
Gentle Liver Support: A warm daily cup that encourages your body's natural cleansing rhythms.
Antioxidant-Rich Brew: Those beautiful purple pigments? They're packed with natural antioxidants that help protect cells and support graceful aging.
Eases Everyday Tension: Traditionally sipped to soothe inflammation and support comfortable movement.
Encourages Healthy Circulation: A time-honored tonic for vascular wellness and steady, warming energy.
Nourishes Natural Defenses: Mineral-rich and nutrient-dense, this is a cup that quietly fortifies you day by day.

Each 4oz package contains pure Korean gromwell root — no fillers, no additives, just authentic herbal tradition. To brew, simmer 20g in 1 liter of water over medium heat for about an hour, then pour yourself 2–3 warm cups throughout the day. Refrigerate any extra and let the deep, rosy color remind you why tea drinkers across Korea have cherished this root for generations. Rare in the US, revered in Korea — welcome it into your daily ritual.